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Please note: This post is from our website archive. Some of the information within this post may now be out-of-date.

From the Deputy Principal – Teaching & Learning, Ms Lynsey Porter

Ms Lynsey Porter, Deputy Principal - Teaching & Learning

Ms Lynsey Porter, Deputy Principal - Teaching & Learning

2023 Woollahra Youth Photographic Award and Short Film Prize – Two Waverley Winners

Congratulations to James Iatrou (Year 11) and Zac Coonan (Year 12) receiving a prize on 8 November at the Woollahra Youth Photography Award and Short Film Prize. The annual competition was judged by Garry Trinh, Lulu Pinkus and the Mayor of Woollahra, Councillor Richard Shields.

James took out the $400 short film first prize for his work ‘I Miss You.’ Zac’s photograph ‘Salty Hour’ received an honourable mention and $100 prize in the Mayor’s Choice category.

The works will be on exhibition at the Woollahra Gallery at Redleaf until Sunday, 26 November 2023.

The People’s Choice Award for all sections will be open for voting until Monday, 27 November 2023.

'Salty Hour' by Zac Coonan

‘Salty Hour’ by Zac Coonan

'I Miss You' by James Iatrou

‘I Miss You’ by James Iatrou

James Iatrou with Richard Shields, Mayor of Woollahra Council

James Iatrou with Richard Shields, Mayor of Woollahra Council

 

Ms Nat Oates

Head of Visual Arts

noates@waverley.nsw.edu.au

 


‘I’m a Waverley Student Get Me Outta Here’ Challenge

This week, our Year 10 Food Technology students participated in an ‘I’m a Waverley student, get me outta here’ challenge. They were exposed to various foods which relate to Teaching and Learning Programs studied over the Stage 5 course. Students accumulated points if they ate/drank the food and for justifying which unit it could be associated with.

Foods included kangaroo (Food in Australia), astronauts’ ice cream (Food for specific needs), Halloween jelly eyeballs (Food for special occasions), plant based ‘chicken’ (Food trends) and edible bugs such as dry roasted crickets and mealworms (Food Equity and Food selection and health).

Points were deducted if students took too long to eat the food or if they spat it out. Great fun was had by all.

Year 10 Food Technology

Year 10 Food Technology

Year 10 Food Technology

Year 10 Food Technology

Year 10 Food Technology

Year 10 Food Technology

Ms Lynsey Porter

Deputy Principal – Teaching & Learning

lporter@waverley.nsw.edu.au